Our core purpose is to create lasting memories, traditions and joyful moments for familes through the simple pleasures of farm life, fresh food, nature and music.
Our core purpose is to create lasting memories, traditions and joyful moments for familes through the simple pleasures of farm life, fresh food, nature and music.
HOURS
Thursday 12-6pm
Friday & Saturday 12-8pm,
Sunday Brunch 9am-1pm (Mother’s Day Brunch Sold Out)
Cafe Menu Brunch Menu
Homemade brick oven pizza, sandwiches & soups...
Estate grown wines, farm-brewed beer & cider. Tasting, glasses or bottles
Live music every Saturday 5-8pm
Savor an amazing Sunday Brunch on the farm 9am-1pm.
Baby mini donkeys, goats & bunnies
The History of Pond Hill Farm - Proudly celebrating 30 years!
Celebrate with us this season as we take a walk down memory lane!
Jimmy Spencer's journey in agriculture began during his mid-teens when he would assist his financial adviser fatherJim on the computer every Saturday. However, Jimmy realized early on that he didn't want to be confined to a desk; instead, he yearned for the outdoors, immersing himself in activities like hunting, fishing, and playing in the dirt.
At the age of 17, with the unwavering support of his dad, Jim & Mom, Sharon, Jimmy took a leap of faith and embraced farming on their 173-acre property in Harbor Springs, a renowned tourist destination in northwest Lower Michigan.
Their initial venture into gardening involved plowing a 10-acre hay field and attempting to cultivate vegetables. Facing challenges where the weeds often outgrew their crops, Jimmy faced a pivotal decision: to give up or persevere. CONTINUE READING
Rated #3 Farm to Table
Restaurant in Michigan!
New Mini Donkeys!
Meet our new babies Strawberry & Rhubarb (Berry & Roo) They’re mini baby donkeys and are literally the SWEETEST! Come give them a pat in our Livestock Barn next time you visit the farm!
