Thursday Night Supper Club (January 9th - March) Join us for our new Thursday Night Supper Club!

January 16th - Shepherd's Pie - Ground beef and lamb in a rich beef gravy with roasted root vegetables, topped with duchess style whipped potatoes; accompanied by a caesar style kale salad and freshly baked croissant.

Here’s what you need to know:

• Cost: $25 per person (includes the main entrée, bread, and salad)

• Dine-In Times: 4:30–6:00 PM & 6:00–7:30 PM

• Prefer to take your meal to go? We’ve got you covered! To-Go Pickup Times: 4:30 PM, 5:30 PM, or 6:30 PM

Important Details:

• Reservations & Orders: Must be placed by Tuesday for Thursday’s supper

• Menu Options: Our traditional menu will also be available on Thursdays until 7:30 PM if the Supper Club menu isn’t your style

• Cancellations: Please cancel at least 24 hours in advance if needed

• Reservations and to-go orders are now open: https://shop.pondhill.com/shop/supper-club-reservations/